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The Pantry Journal

Letters
from the kitchen.

Caribbean food culture, founder reflections, the occasional recipe — and the very rare announcement. Written when we have something to say, not on a schedule.

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From the kitchen.

Kurma Around The World

Kurma Around The World

While Kurma holds a special place in Caribbean culinary culture, variations of this snack exist in many parts of the world. Each region brings its own twist to this fried dough treat, incorporating local ingredients and flavours. Let’s take a journey across the globe and explo...

Rachel Chanakira
18 September 2024
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